DESCRIPTION:
Arancello Sicily orange liqueur – Sweet liqueur obtained from infusion of orange peels in pure alcohol.
INGREDIENTS:
Water, sugar, alcohol, oranges (40%), natural flavor.
IDEAL SERVING TEMPERATURE:
5°/ 6° C
CAPACITY:
50 cl / 20 cl / 10 cl
ALCOHOL CONTENT:
25% Vol.
APPEARANCE:
Liquid, cloudy, homogeneous.
COLOUR:
Orange with light-dark reflections.
SCENT:
Pleasant, typical of orange.
FLAVOUR:
Intense and distinct conferred by the peel oils.
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