DESCRIPTION:
Sweet liqueur obtained from infusion of PGI-certified Syracuse Lemon peels in pure alcohol.
Excellent after a meal, excellent on fruit salad and long drinks. Ideal served chilled or at room temperature in iced glasses. He does not like being served hot.
Excellent after a meal, excellent on fruit salad and long drinks. Ideal served chilled or at room temperature in iced glasses. He does not like being served hot.
INGREDIENTS:
Water, Sugar, Alcohol, Infusion of peel of “Lemons of Syracuse IGP” (minimum 1500 gr of “Lemons of Syracuse IGP” per liter of infusion), Natural lemon flavor.
IDEAL SERVING TEMPERATURE:
°/ 4° C
CAPACITY:
cl / 20 cl / 10 cl / 100 cl
ALCOHOL CONTENT:
% Vol.
APPEARANCE:
Liquid, cloudy, homogeneous.
COLOUR:
Variable: light yellow with bright reflections – bright yellow with intense green reflections.
SCENT:
Rich, decisive with fresh evident notes of lemon.
FLAVOUR:
Intense, balanced and with the excellent freshness of lemon.
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